There is nothing prettier than fresh squash from the Farmer’s Market in the pan with a little salt, pepper and olive oil.
Do you have a favorite squash variety? How do you prefer to prepare them?
The Garlic Honey Crispy Chicken Rice Bowl recipe I am going to review today is from a UK site called The Good Bite. For the recipe listed on their website, the serving was for one. So, I adapted that to feed myself and other humans. I also swapped…
Did you know that there are multiple frugal dinner options waiting for you at your local dollar store? I’ll admit, I didn’t pay much attention to the food at our local Dollar Tree, but since our grocery budget took a little hit and we have been a lot…
Welcome to another week of ‘What I Ate Wednesday,’ or as I like to call, “what photos are hanging around that don’t have a recipe” post day. 😉 I’m very thankful for my somewhat local farmers market. I’m also thankful for the farmers who have hot houses in…
The kitchen is the heart of the home, but it’s only as effective as the tools within it. Every home cook knows that a well-stocked, organized kitchen is key to creating meals that are not just delicious but also nutritious. The right food storage tools are often the…
It’s fall y’all. I just love this time of year. Summer vegetables have all been picked over and the fall harvest is in prime time picking season. As part of my partnership with Foodie.com I’m going to bring you some of their best fall flavor soups and chowders…
It’s that time of year when all I want is comfort food. And my camera. And for it to stop being so freaking cold. And to find my yumeating photos for my recipes. I don’t ask for too much, do I? Since moving, my life has been nothing…
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