Recipe Review: My First Shakshuka Original recipe we are reviewing: Shakshuka from Tori Avey Need something different for breakfast (or even brunch) because you’re tired of the same old same old? I get it. I was there, too. When you’re trying to maintain a weight loss and keep…
I’m boozey. I don’t think that is any big secret. But, I am sort of snob when it comes to my booze. I’m a Guinness and Jameson’s girl and I make no apologies for that. But, I looooooooooove trying new boozes, especially here in the great state of…
Hello May! How are you? So, Beltane/May Day just blew right on in here, didn’t it? Mother’s Day whizzed on by. Wow, nice to see you close-to-end-month! Next up – Memorial Day! As you’ve noticed, my cooking and baking has been sporadic non existent since the big shift…
When Matt and I were still living together, one of his/my favorite things to do was take the leftovers and create some sort of fried rice dinner. He’s made the majority of the ethnic cuisines shared here on Nevermore Lane. This one is no exception. It’s no big secret that…
Did you really think I was going to skip out on all the yummy food posts? 😉 I know, in all fairness it HAS been a while. But, there was good reason for that. YUM eating is now here and the domain is being forwarded. Thank goodness that…