I swear I am the last person to jump on the whole breakfast in a mug. In the early 2000s I was a huge advocate for Weight Watchers after losing about 50 pounds. During this time, Lisa Lillian was just starting out as Hungry Girl. I’ll admit, it’s…
If you have spent any time around here, you know I love my smoothies. But, I have quickly learned something these last few months. I am not much of a fan of photographing my smoothies. It’s super easy for me to whip out my phone and snap a…
Lemon. Lemon. Lemon. I have been obsessed with all things lemon lately. If you follow me on Instagram, you know that I tend to share a lot of my lemon creations before I even make it to the website. I was waiting for that perfect opportunity to share…
Sounds fancy, doesn’t it? Papillote is French for “paper.” Did you know that? I know I didn’t until I decided we should make this recipe. I had been wanting to try out some recipes with parchment paper for a while now and I knew this grouper and scallions…
Ok. Everybody makes a dang beer can chicken, so I decided that I didn’t want to conform to the man’s way of making beer influenced poultry delicacies. I got this recipe while looking around AllRecipes from a guy named Clay apparently. This recipe was heavily modified in the way…