Welcome to my new favorite breakfast. Avocado’s aren’t really in season here right now but I was able to pick up a few the other day for 88 cents each! That’s a steal. I spent some time cruising around FoodGawker recently. It’s where I go when I just…
I love mushrooms. I love my moms stuffed mushrooms with all their full fat cream cheese and cheddar cheese glory. I love portobello mushrooms because you can cram so much more in there! I also like them grilled to replace a hamburger. They are actually quite yummy saute…
There comes a time in my eating world where I have to step out of my comfort zone and think outside the box. Since leaving my Oklahoma life behind and moving to Michigan, I’ve become so much more of meat eater and I personally don’t like it. The…
The other day hubs and I decided we wanted to make some wings for dinner. I am trying really hard to keep my calories in check and that can be really hard when eating wings. Since we make our own sauces, which contain butter, those pesky little boogers…
Are you wondering what to do with those chia seeds? I know when I purchased my first bag I had no idea what I was going to do with them. I kept seeing all these great pudding style recipes on Pinterest and other folks using them in their…