I know, I know – a tuna casserole – gross! I realize a tuna casserole is not for everyone, and that is okay. Growing up, it was a go-to easy dinner my mother made often. Campbell’s recipes were big in those days, and she loved them. So, that…
Sometimes I hate cooking. Weird, right? Sometimes I hate eating alone. Most of the time I don’t mind it. That means I get to eat the things I couldn’t eat when cooking for the family. Hubs and kiddo love breakfast grits which are just simple grits with salt…
I held out as long as I could. For years I have been seeing fish tacos circulating around the internet. Within the last year or so it seems there was s fish taco explosion. I just couldn’t fathom the thought of having fish as a Mexican meal ingredient,…
Sounds fancy, doesn’t it? Papillote is French for “paper.” Did you know that? I know I didn’t until I decided we should make this recipe. I had been wanting to try out some recipes with parchment paper for a while now and I knew this grouper and scallions…
What would Irish-American Heritage Month be without Fish and Chips?? I couldn’t end the month without a spin on a traditional favorite, now could it? Of course not. But I really needed to get creative here so we could stay away from deep-frying and I wanted the fish…