While we were working on recipes to fill my March challenge of Irish recipes all month-long, we came across a few green recipes that we thought we might use. As the days ticked by, I decided to stick with traditional Irish recipes and save a couple of the…
I am so in love with this recipe that I saved the best for last. I know a lot of you are thinking since they are shamrock shaped cookies I should have published this post prior to St. Patrick’s Day. Well, you might be right or you might…
Finally! A desert, right? I know you all were thinking it. “When is this girl going to post a new dessert already?” Well, guess what? It’s finally time. Originally I had planned to save the best for last, but since we are closing in on the end of…
Over the holidays I was given a bag of Monk Fruit in the Raw. I never heard of monk fruit up until that point. I signed up for a free sample around September or October. YUM wasn’t very old then so I was excited to get my hands…
What do you do with leftover rice? Eat it cold? Save it for another meal? I would like to say we generally save it for another meal because I hate to waste anything so I will find a use for it all. Sadly, it is rare we have…