A couple of weeks ago we were shopping at Kroger when I noticed all these banners hanging from the ceiling for a wine and food festival. I had no idea where it was or who was the sponsor. I only knew you could get tickets at Kroger cheaper ( $15 each.) I immediately told…
I just love this lady. As a youngster I remember vividly my mother watching Julia. We would sit down and watch her together every chance we go. That did not stop as I got older. I always looked forward to watching cooking shows with my mother. I was always captivated but Julia Child. I never…
Sounds fancy, doesn’t it? Papillote is French for “paper.” Did you know that? I know I didn’t until I decided we should make this recipe. I had been wanting to try out some recipes with parchment paper for a while now and I knew this grouper and scallions we purchased on sale would be a…
I’m going to have to thank my mom for giving me this recipe. But, I also have to thank the lady she works with who brought some of this work. If not for these two this cold soup wouldn’t have passed my lips. And by passed my lips I mean changed my life. When my…
I learned something very important when creating this recipe. Actually, I learned a few things. 1. You can blend mushrooms. They look weird, but you don’t have to eat them in whole or slice form.