This soup is so many wonderfuls. Well, it’s not really a soup. It’s a bit ‘meatier’ so I am going to call it stew. It’s vegan, sugar-free, clean and just all around good for you. The best part is that it is super quick to make. This chickpea…
Wow. April. How did that happen? I swear just yesterday it was just Christmas. I can’t believe how fast time has been flying lately. I have been so busy this year with multiple projects I haven’t had much of a chance to slow down and enjoy life; at…
Where has the time gone? It sure has been a while since I have done a post about my furkids. Furkids gotta eat, too, right? Speaking of time flying by – can you believe that beautiful girl up there is turning ten this month? We don’t know her…
Has anyone figure out that we are a family which likes gnocchi? Well, since today is the last day of March and I am officially done with Irish American Heritage Month I thought I would share with you my Shepherds Pie Gnocchi recipe. Part Irish, part Italian. Whole…
Disclaimer: I was given Love Fed for free to review. I am not being compensated for this post. All opinions are 100% mine. Book link is Amazon affiliate. If you click and make a purchase, I might make a few cents. 😉 Welcome to a special Thirsty Thursday!…