Rustic Italian Style Mushrooms with Cornmeal
I learned something very important when creating this recipe. Actually, I learned a few things. 1. You can blend mushrooms. They look weird, but you don’t have to eat them in whole or slice form.
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Coconut Matcha Green Tea Ice Cream
Summmmmer summmer summer time. Cool and creamy. Green and dreamy. It has taken me weeks to get this ice cream in order. There was quite a bit of trial and error and plenty of those ‘back to the drawing board’ moments. Actually, I almost scrapped the idea until…
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Smooth Creamy Greenie
I’ve tried a LOT of protein and meal replacement powders. And when I say a LOT, I don’t mean just a few, but I mean more than any one single person should do. It’s almost like a twisted addiction for me. I find one that I like a…
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Whole Grain Berry Filled Oat Bars {Homemade Breakfast Bars}
I was pretty excited last year when I won this cookbook, Weelicious Lunches by Catherine McCord. It is such a cute cookbook and I won it on a whim! I happened to fly by the giveaway and thought “why not?” I found out the next day I was…
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Skinny Chicken Pot Pie Soup
I can’t remember the last time I had pot pie with its warm buttery crust and flaky pastry edges. Chicken pot pie with its warm creamy filling packed full of bites of meat and my favorite vegetables. As we know, chicken pot pie isn’t the healthiest of recipes….