Photo by Leanna Myers on Unsplash College life is a whirlwind of classes, social events, and late-night study sessions, often leaving little time for much else—especially cooking. For many college students, the struggle of balancing a tight budget with the need for quick, nutritious meals is all too…
Canning season is right around the corner. Some folks have already begun. I love canning; it actually very calming and therapeutic for me. Plus, I get the added benefit of knowing I can feed my family good quality products year-round. Putting a garden in; no matter how big…
It’s garden season and that means plenty of herb growth. While many herbs can be grown year-round, there’s just something special about freshly grown herbs in the summer. So what do you do when you’ve grown your herbs and now, you’re not getting through them fast enough? Trust…
Did you know you could freeze your eggs? I had no idea until a quick Google search told me otherwise. My husband is the chef at the church camp he and kiddo attend. This year he returned with 4 cartons that contained a dozen and a half eggs…