I have a thing for roasted chicken. I have already made “Homemade Roasted Chicken” once here at YUM and I will more than likely make it again. I have a knack for making things different and I wanted to share this one because I did make it a…
My friend Holly and I have been kicking it on the Interwebs for quite some time. She’s another freelancer like myself and I’ve watched her build (and rip down, lol) quite a few websites. I am so excited now that she has a homestead site. I think…
I’ve been trying to come up with some meal plan ideas (you know, new and different) since I canned all of those wonderful tomatoes. That’s when I stumbled on Craftsy. Oh, Craftsy where have you been all of my life? First, I got lost in one of the free…
I mentioned back when I made Crockpot Potatoes that I had purchased 4 – 5 lb. bags of potatoes for $1 each at a sale my local Kroger was having. As we get closer to winter we get closer to soup and stew weather. I knew purchasing those…
As you may have learned on a few of our travel articles the husband and I love traditional Irish and Scottish food. I’m Irish and he’s a mixture of both. I have been wanting to try Scotch Eggs for a looooong time. When I picked up the October…