Caramel Cocoa Green Smoothie
  • 1 cup unsweetened almond milk
  • 1 TBSP cocoa powder
  • 1 TBSP PB2
  • 1 scoop vanilla protein powder
  • 1 cup raw spinach
  • 1-2 TBSP sugar-free caramel flavored syrup
  • sprinkle of carob chips (optional)
  1. Add the spinach and almond milk to the blender.
  2. Mix until spinach is all chopped and liquid is smooth.
  3. Add the remaining ingredients.
  4. Blend until smooth.
  5. If your smoothie is too thick add 1 cup of water.
  6. If you would like your shake to be a yummy milkshake and a handful of ice cubes.
Recipe by Nevermore Lane at