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Vanilla Iced Coffee

Chrystal Mahan | Nevermore Lane
Print Recipe
Servings 1

Ingredients
  

  • 2 teaspoons instant coffee
  • 1 1/2 teaspoons pure vanilla extract
  • 2 teaspoons cold water
  • 1 1/4 cups milk of your choice
  • Dark chhocolate shavings optional
  • Stevia optional

Instructions
 

  • Put the first 5 ingredients into a blender.
  • Pulse blend until the ingredients are smooth and frothy.
  • Add the cold milk and pulse blend until all the ingredients are blended well.
  • Pour over a few cubes of ice, add the chocolate and voila!
  • You can also add the ice to the blender for more of a granita style.