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Blue Cheese Toasts Appetizers
Chrystal Mahan YUMeating.com
Adapted From the cookbook "Company's Coming Tonight" by Jean Pare
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Ingredients
1
baguette bread
slice to your desired thickness
extra virgin olive oil
reduced fat blue cheese crumbles
green grapes
cut in half
mozzarella
shredded
Instructions
Turn oven to broil.
Arrange baguette slices on baking sheet.
Brush tops lightly with olive oil.
Place under broiler for 2-3 minutes or until golden brown.
Flip.
Sprinkle baguette with reduced fat blue cheese crumbles.
Arrange 2 grape halves on each toast with the blue cheese.
Sprinkle with mozzarella.
Broil for 1-2 minutes or until cheese is melted.
Serve immediately.