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Brownie Batter Oatmeal
Chrystal Mahan YUMeating.com
4.70
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Servings
2
Ingredients
2
cups
water
1
cup
steel cut or old-fashioned oats
1 1/2
frozen banana
sliced
1
tbsp
cocoa powder
1/4
cup
brown sugar substitute
or brown sugar if you want to use it
Brown Sugar Substitute:
Use any sugar replacement of your choice. I use Stevia.
1/4
cup
Stevia
2-3
tsp
molasses
Combine the Stevia with 2 tsp molasses. Mix with fork. Add last tsp only if their isn't enough coverage.
Instructions
In a medium size saucepan on low heat combine all ingredients.
Slow cook mixture for about 10 minutes.
Continue to stir and then turn the heat up to medium.
Oatmeal mixture will begin to bubble and thicken.
Turn back on low when it starts to bubble.
Continue cooking for another 5-10 minutes. Or, until desired consistency.