Go Back
Print
Smaller
Normal
Larger
Minion S'mores
Chrystal Mahan YUMeating.com
Print Recipe
Ingredients
For the brownie:
1/2
c
vegetable oil
1
c
sugar
1
tsp
vanilla extract
2
eggs
room temperature
1 1/2
c
flour
1/3
c
cocoa powder
1/4
tsp
baking powder
1/4
tsp
salt
cooking spray or lightly misted oil
S'mores ingredients:
1
bag of mini marshmallows
1
package of graham crackers
1
bag of chocolate chips
1
handful of yellow and blue M&Ms
Gummy Minions
Instructions
Brownie Directions:
Preheat oven to 350.
Lightly mist your baking pan with oil or use cooking spray.
Sift your dry ingredients in a large bowl (flour, cocoa, baking powder, and salt.)
Add the vegetable oil, sugar and vanilla to a small bowl and mix.
Beat in the eggs and stir until well blended.
Slowly add the dry ingredients until everything is mixed well.
Pour the brownie batter into the baking pan.
Bake at 350 for 20-25 minutes or until a fork or knife (even a toothpick) comes out clean.
Allow brownies to cool slightly. If you can't get the brownies out of the pan, run a knife around the edges.
Remove from pan and place on a wire rack to cool completely.
Don' t cut the brownie into pieces just yet.
S'mores Directions
Preheat oven to 350.
Put the whole brownie onto a cooking sheet.
Pour the bag of marshmallows on the brownie.
Break the graham crackers into pieces.
Mix the pieces into the marshmallow layer.
Add chocolate chips into the marshmallows.
Bake at 350 for 10-15min or until the marshmallow start to melt.
Top with a handful of yellow and blue M&Ms while the dessert is still hot.
Allow the s'mores brownie to cool a little before adding the gummy.
Place the gummy Minion in the center of each brownie s'more.