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Apple and Sage Crockpot Spare Ribs
Chrystal Mahan YUMeating.com
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Ingredients
2
lb
country-style pork ribs
1
cup
water
2
small apples
cored and quartered
1.5
tsp
rubbed sage
1
tsp
garlic
minced
1
tsp
paprika
1
tsp
thyme
1
tsp
all spice
Instructions
Pour 1 cup water in the crockpot.
Add the ribs.
Add all the seasoning.
Arrange the apples around the ribs.
Cook on low for 6 hours.