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Low Carb BLT
Chrystal Mahan YUMeating.com
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Ingredients
3-4
cups
shredded romaine lettuce
3-4
strips bacon
cooked and smashed
1 to
mato
diced
2
tbsp
blue cheese dressing
Instructions
Cook the bacon in a skillet to your preference.
Allow to cool and then smash into bits.
Shred the lettuce and place on a giant plate.
Dice the tomato and place on top of the lettuce.
Add the bacon bits.
Add the blue cheese dressing.