I know I told you last week that my Trash to Treasure garden was destroyed by some nasty storms. I am still pretty bummed about it. If you follow me on Instagram you know I was still able to salvage some items from the garden. I have a few really nice zucchini come in so I decided to make some fried zucchini spears.
I love fried pickles. I mean, loveeeeee them. But, with all the deep-frying I just have to stay away from them. Once in a blue moon I will eat them but I have yet to find anyone who makes them as good as my favorite place back in Oklahoma, Goldies. I’ve experimented with some faux fried (oven baked) pickle spears over the years and even though I have found some doozers, I have yet to find anything like the original that I so adore. [Read more…]